Wednesday, January 12, 2011

Bread Pulao

This is a recipe which i watched in a tamil news channel.Would like to share with everyone.

Ingredients:
1.Bread-4 slices
2.Boiled Potato-1
3.Tomato-1 chopped
4.Curry leaves
5.Butter- 1 tsp
6.Ghee- 1 tsp
7.Pepper- 1 tsp
8.Mustard seeds
9.Asafoetida
10.lime juice- 2 tsp
11.coriander leaves to garnish
12.Salt to taste

Procedure:

Take a pan and heat it.Add some Ghee and once Ghee is hot add mustard seeds to pop.After seeds have popped add curry leaves, now add 1-2 pinch asafoetida powder.Immediately add boiled sliced potatoes so that asafoetida does not gets burnt in the ghee.Saute all and then add pepper, tomato and salt.Add some lime juice and saute well.Finally add bread pieces and butter.Saute them well and garnish with coriander leaves. Your bread pulao is ready.Serve it with tomato sauce or pudhina chutney.

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